#Simple _chechebsa -2 cups of flour -1/2 of warm water - 1 | Coffee meets ፍርፍር - Food Blog

#Simple _chechebsa

-2 cups of flour
-1/2 of warm water
- 1 teaspoon Ersho
- salt to taste
-2 tablespoon Berbere
-butter/oil

1) after the dough is formed let it rest for 20-30 minutes
2) roll it out on a pan to make the flat bread/kita
3) after it’s cooked to your liking cut it up into small pieces
4) add 2 table spoon berbere and your preferred amount butter/oil

#misho

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